We offer an initial consultation with a friendly and professional cake designer, in which you can sample some of our delicious product, view photographs from our extensive portfolio, and discuss your own inspirations and requirements. Once you have commissioned a bespoke JANE ROSE design, you will be invited to a further consultation to help you perfect your ideal creation, and to choose from our sumptuous range of cake flavours and fillings. We supply a full quotation for our services (plus sketches if required), with prices from £270.00 for a three tier sponge.
Our Suggested Wedding Cake Flavours…
Traditional Fruit Cake
Classic Vanilla Victoria Sponge
Luscious Lemon Sponge
Ultimate Rich Chocolate Cake
Classic Carrot Cake
Smooth Coffee Cake
Decadent Red Velvet Cake
Our Most Popular Fillings…
White Chocolate Ganache
Dark Chocolate Ganache
* Other flavours & fillings are available on request.
*Should you choose to have your wedding cake as a dessert, we recommend serving it with cream, ice cream or a coulis.
An approximate guide to how many people a cake will serve, based on a portion size of 4x1x1 inches
CAKE SIZE IN INCHES
Single Tier Cakes
|8″||40 servings||60 servings|
|10″||60 servings||100 servings|
|12″||90 servings||140 servings|
Multiple Tier Cakes
|8″/6″||50 servings||80 servings|
|10″/8″||70 servings||110 servings|
|10″/8″/6″||120 servings||200 servings|
|12″/10″/8″||160 servings||250 servings|
|10″/8″/6″/4″||130 servings||200 servings|
Follow Up Consultation…
We are happy to meet you for a follow up consultation to confirm your final details.
Placing Your Booking…
We advise you book your cake at least 6 months in advance, or as soon as you are able to. We cannot guarantee availability.
Stand Hire & Set Up…
The set up of your wedding cake and stand hire is included in the price (location dependent).
We ask for a non-refundable deposit to hold your wedding date, which is 25% of the total cost. The balance is due 2 weeks before the wedding.
For a price guide please contact us
email@example.com or www.facebook.com/janerosecakes